Honey Walnut Shrimp (Panda Express Copycat!)
Honey Walnut Shrimp (Panda Express Copycat!)
Are you missing Panda Express? Do you crave a delicious shrimp dish? Surprise! You can still enjoy honey walnut shrimp, just with a few tweaks. This Chinese shrimp dish is the perfect blend of sweet, savory, and nutty goodness that’ll have you questioning whether you’re really watching your carbs. Spoiler alert—you are!
Why You’ll Love This Take-Out Recipe
This recipe is a game-changer. With a prep time of just 5 minutes and a cook time of 15 minutes, you can have this gourmet meal on your dinner table in just 20 minutes! Perfect for those busy weeknights or last-minute dinner plans. Who doesn’t love a crunchy, golden-brown shrimp? Thanks to our dynamic duo of almond flour and walnuts, you’ll achieve that perfect crispy coating without the carbs. Yum!
Making Keto Honey Walnut Shrimp at Home
To make this keto honey walnut shrimp at home, you will need a few key ingredients… and a little bit of patience. But trust me, it’s worth the wait! This recipe is easy to follow and requires minimal cooking skills.
Ingredients Needed
Here’s a list of ingredients you’ll need to make this dish:
- 1 pound large shrimp, peeled and deveined
- 1 cup almond flour
- 1/2 cup chopped walnuts
- 1/4 cup keto honey
- 2 tablespoons coconut aminos
- 1 tablespoon rice vinegar
- 1 tablespoon garlic, minced
- 1 tablespoon grated ginger
- 1/4 cup heavy cream
- Cooking oil for frying
- Salt and pepper, to taste
- Optional: cauliflower rice and broccoli for serving
Nutritional Information
Here is the nutritional information for this recipe:
- Calories: 215
- Carbohydrates: 13
- Protein: 7
- Fat: 19
- Sodium: 120
- Potassium: 81
- Fiber: 2
- Sugar: 1
- Vitamin A: 339
- Vitamin C: 0.4
- Calcium: 60
- Iron: 1
Notes on Nutritional Information
Nutritional information for the recipe is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site. Erythritol carbs are not included in carb counts as it has been shown not to impact blood sugar. Net carbs are the total carbs minus fiber.
FAQs
Q: What is the best way to cook the shrimp?
A: You can either bake the shrimp in the oven or fry them in a pan with a little bit of oil. Baking is a healthier option, but frying will give you that crispy coating.
Q: Can I use frozen shrimp?
A: Yes, you can use frozen shrimp. Just thaw them before using.
Q: What is keto honey?
A: Keto honey is a sugar-free and calorie-free alternative to traditional honey. It’s made from natural sweeteners and has a similar taste and consistency to honey.
Conclusion
Honey walnut shrimp is a delicious and easy-to-make dish that’s perfect for a quick weeknight dinner. With its crispy coating and sweet and savory sauce, you’ll be hooked from the first bite. And the best part? It’s low-carb and keto-friendly, making it a great option for those on a low-carb diet.
Disclaimer
All information provided on this site is for educational purposes only and is not intended as medical advice. Please consult with a healthcare professional before starting any new diet or exercise program.