20 Pumpkin Recipes You’ll Want to Make Forever

Welcome to the Season of Pumpkins!

October is here, and with it, the festivities of fall come alive! There’s something special about the smell of pumpkin spice and the cozy warmth of the season that makes us crave all sorts of delicious pumpkin recipes. From classic desserts to savory dinners, these 20 pumpkin recipes are sure to become your new favorites, and will make your guests beg for the recipes! So, without further ado, let’s dive in and explore the wonderful world of pumpkin cuisine!

Main Course

Whole Stuffed Roasted Pumpkin

This pumpkin-centric recipe is sure to be a crowd-pleaser at your next fall gathering. The idea is to cook the pumpkin in the oven until soft, then fill it with a hearty stew made from farro, vegetables, and more. It’s a perfect main course option for a holiday dinner, and can be served at room temperature or even made ahead of time.

Turkey Pumpkin Chili

This recipe makes use of canned pumpkin, which adds a mellow background flavor and helps thicken the chili. Spices like smoked paprika, cumin, and cayenne pepper give the dish a boost of flavor, while ground turkey makes it a heartier and more satisfying meal.

Sides

Pumpkin Baked Oatmeal

This breakfast recipe is a great way to start the day off on the right foot. Combining rolled oats, chopped pecans, and fresh pumpkin puree, you’ll have a delicious, warm, and comforting meal that’s sure to start your day off right. Serve with yogurt or ice cream for added creaminess.

Rotini with Creamy Pumpkin Pasta Sauce

This recipe combines the comforts of pasta and pumpkin sauce for a delightful and seasonal side dish. Simply combine cooked rotini, pureed pumpkin, heavy cream, and grated Parmesan cheese for a creamy, comforting, and delicious accompaniment to your Thanksgiving feast.

Sweet Treats

Fudgy Flourless Pumpkin Brownies

Pumpkin and chocolate is a match made in heaven, as these fudgy and gooey brownies can attest. Using canned pumpkin puree, you can create a delicious and healthy dessert option that’s rich in fiber and nutrients, yet still satisfies your sweet tooth.

2-Bite Mini Pumpkin Cheesecake Tarts

These mini pumpkin cheesecakes are a perfect dessert option for any gathering, especially the holidays. The combination of creamy cheesecake, pureed pumpkin, and cream cheese frosting is a true delight, and the tart crust adds a nice crumbly texture to balance out the smoothness.

Snacks & Appetizers

Pumpkin Risotto with Goat Cheese

This creamy risotto makes use of pureed pumpkin, goat cheese, and toasted pumpkin seeds for added texture and flavor. Perfect as an appetizer or side dish, this dish is sure to impress and satisfy your guests.

FAQs

• How do I choose the perfect pumpkin for baking?
  For baking, choose a pumpkin that is sweet and tender, and has a bright orange color. Some popular varieties for baking include the Sugar Pie, Baby Boo, and Cinderella pumpkin.
• Can I use canned pumpkin instead of fresh pureed pumpkin?
  Yes! Canned pumpkin is a convenient option and can be used interchangeably with fresh pureed pumpkin in most recipes. Just be sure to stir it well and adjust seasoning as needed.
• How do I store and preserve pumpkin puree for later use?
  Pumpkin puree can be stored in an airtight container in the refrigerator for up to one week, or frozen for up to six months.
• What are some creative ways to use up leftover pumpkin puree?
  Try making pumpkin bread, muffins, or scones, or using it to make a delicious pumpkin smoothie. You can also use it to add moisture to bread, pasta sauce, or soups.

Conclusion

Pumpkin is a truly versatile ingredient that can add flavor, moisture, and nutrition to a wide variety of dishes, from classic desserts to savory main courses. With these 20 pumpkin recipes, you’re sure to find something new and delicious to try for your next holiday gathering, or any time of year. Whether you’re looking for a new side dish, a special dessert, or a hearty main course, pumpkin is sure to be a tasty and crowd-pleasing addition to your table. Happy baking and cooking, and cheers to a season of delight!